PERMANENT STAFF

BOURY_JuniZaal(HR)-8.jpg
KITCHEN

CHEF DE PARTIE

Background in Culinary Arts or similar

Relevant experience: >1 years 

Fluent in Dutch or English

Nationlity: European passport (for visum purposes)

COMMIS

Background in Culinary Arts or similar

Relevant experience: >1 years 

Fluent in Dutch or English

Nationlity: European passport (for visum purposes)

Section: Pastry or other

 

SUSHI - CHEF

Background in Culinary Arts or similar

Relevant experience: >2 years 

Fluent in English

Nationlity: European passport (for visum purposes) 

BOURY_JuniZaal(HR)-73.jpg
RESTAURANT

ASSISTANT - MAITRE

Background in Culinary Arts or similar

Relevant experience: 0-3 years

Fluent in Dutch or English

Nationlity: European passport

(for visum purposes)

ASSISTANT-SOMMELIER

Background in Culinary Arts or similar

Relevant experience: >2 years

Fluent in Dutch or English

Nationlity: European passport

(for visum purposes)

 

Background in Culinary Arts or similar

Relevant experience: >2 years

Fluent in Dutch or English

Nationlity: European passport

(for visum purposes) 

SOMMELIER